{"id":1858,"date":"2017-09-26T08:54:02","date_gmt":"2017-09-26T08:54:02","guid":{"rendered":"http:\/\/horticum.is\/?p=1858"},"modified":"2017-09-26T09:19:49","modified_gmt":"2017-09-26T09:19:49","slug":"uppskera-pikkles-syrt-graenmeti","status":"publish","type":"post","link":"https:\/\/horticum.is\/?p=1858","title":{"rendered":"Uppskera &#8211; Pikkles (s\u00fdrt gr\u00e6nmeti)"},"content":{"rendered":"<p>Ediks\u00fdra var\u00f0veitir matjurtir vel og lengi. Til eru margar uppskriftir af edikbl\u00f6ndum til a\u00f0 s\u00farsa gr\u00e6nmeti og lengja geymslu\u00feol. S\u00farar rau\u00f0r\u00f3fur, rau\u00f0k\u00e1l og ag\u00farkur \u00feekkja flestir en s\u00fdra m\u00e1 \u00fdmsar a\u00f0rar matjurtir og jafnvel blanda saman \u00ed skemmtilega r\u00e9tti sem passa vel me\u00f0 kj\u00f6tr\u00e9ttum og fiski.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Sinnepspikkles Siddu fr\u00e6nku<\/strong><br \/>\n250 g gulr\u00e6tur<br \/>\n250 g ertur<br \/>\n250 g perlulaukur e\u00f0a rau\u00f0laukur<br \/>\n\u00bd ag\u00farka<br \/>\n1 bl\u00f3mk\u00e1lsh\u00f6fu\u00f0 og e\u00f0a spergilk\u00e1l\/brokk\u00f3l\u00ed<br \/>\n<strong>Saltl\u00f6gur:<\/strong><br \/>\n2 l vatn blanda\u00f0 me\u00f0 2 msk salt.<br \/>\n<strong>Pikkless\u00f3sa<\/strong><br \/>\n1 l edik<br \/>\n1 \u00bd dl hveiti<br \/>\n1 \u00bd dl sinnepsduft<br \/>\n4-6 msk karr\u00fd<br \/>\n600 g sykur<br \/>\n1 tsk hv\u00edtur pipar<\/p>\n<p><strong>A\u00f0fer\u00f0:<\/strong><br \/>\nGr\u00e6nmeti\u00f0 er hreinsa\u00f0. Gulr\u00e6tur og ag\u00farkur skornar \u00ed \u00feykkar snei\u00f0ar. Bl\u00f3mk\u00e1l og\/e\u00f0a brokk\u00f3l\u00ed broti\u00f0 ni\u00f0ur \u00ed minni einingar. Perlulaukur haf\u00f0ur heill en rau\u00f0laukur skorinn \u00ed fernt. Byrji\u00f0 \u00e1 a\u00f0 gera saltl\u00f6ginn og l\u00e1ti\u00f0 gr\u00e6nmeti\u00f0 liggja \u00ed honum \u00ed einn s\u00f3larhring \u00e1 k\u00f6ldum sta\u00f0. Taki\u00f0 upp \u00far saltlegi og sj\u00f3\u00f0i\u00f0 gulr\u00e6turnar \u00ed fimm m\u00edn\u00fatur \u00ed \u00f3s\u00f6ltu vatni. Allt anna\u00f0 er so\u00f0i\u00f0 \u00ed um \u00fea\u00f0 bil eina m\u00edn\u00fatu. F\u00e6ri\u00f0 gr\u00e6nmeti\u00f0 \u00ed sigti og l\u00e1ti\u00f0 renna vel af \u00fev\u00ed. Geymi\u00f0 tvo dl af so\u00f0i og k\u00e6li\u00f0. Hveiti\u00f0 er sett \u00ed st\u00f3ran pott og d\u00e1litlu af ediki hr\u00e6rt saman vi\u00f0 \u00ed \u00feykkan velling. S\u00ed\u00f0an er edikinu b\u00e6tt vi\u00f0 \u00ed litlum sk\u00f6mmtum og loks sykrinum. Potturinn er settur \u00e1 heita hellu og l\u00e1ti\u00f0 sj\u00f3\u00f0a vi\u00f0 l\u00e1gan hita \u00ed fimm m\u00edn\u00fatur, hr\u00e6rt st\u00f6\u00f0ugt \u00ed pottinum \u00e1 me\u00f0an. Allt gr\u00e6nmeti\u00f0 sett \u00ed pottinn og l\u00e1ti\u00f0 sj\u00f3\u00f0a \u00ed tv\u00e6r m\u00edn\u00fatur. Pottur tekinn af hita og h\u00e1lf tsk af bensonati b\u00e6tt vi\u00f0 til a\u00f0 auka geymslu\u00feol. Sett \u00ed hreinar krukkur, l\u00e1ti\u00f0 k\u00f3lna og svo geymt \u00ed k\u00e6li.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ediks\u00fdra var\u00f0veitir matjurtir vel og lengi. Til eru margar uppskriftir af edikbl\u00f6ndum til a\u00f0 s\u00farsa gr\u00e6nmeti og lengja geymslu\u00feol. S\u00farar rau\u00f0r\u00f3fur, rau\u00f0k\u00e1l og ag\u00farkur \u00feekkja flestir en s\u00fdra m\u00e1 \u00fdmsar a\u00f0rar matjurtir og jafnvel blanda saman \u00ed skemmtilega r\u00e9tti sem passa vel me\u00f0 kj\u00f6tr\u00e9ttum og fiski. &nbsp; Sinnepspikkles Siddu fr\u00e6nku 250 g gulr\u00e6tur 250 g [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1,24],"tags":[173,174],"_links":{"self":[{"href":"https:\/\/horticum.is\/index.php?rest_route=\/wp\/v2\/posts\/1858"}],"collection":[{"href":"https:\/\/horticum.is\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/horticum.is\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/horticum.is\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/horticum.is\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1858"}],"version-history":[{"count":2,"href":"https:\/\/horticum.is\/index.php?rest_route=\/wp\/v2\/posts\/1858\/revisions"}],"predecessor-version":[{"id":1861,"href":"https:\/\/horticum.is\/index.php?rest_route=\/wp\/v2\/posts\/1858\/revisions\/1861"}],"wp:attachment":[{"href":"https:\/\/horticum.is\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/horticum.is\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1858"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/horticum.is\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}